It was inevitable that when people stopped cooking food at home and either went out for food or had it delivered, science would eventually find a way to make it at home with minimal effort. This is where you pre-order your Molecular Cooking Pod. The delivery date and price are pending. But it will be within the next eighty years. But then, you will be the envy of your neighbors.
To the question that everyone asks, how does it work? It fits in the space vacated by the washing machine and can make a complete meal for six, including dessert and wine, in just fifteen minutes. And all you have to do is explain what you want, and a holographic image appears on the work surface, which you can vary to suit your individual requirements.
Everything is made of atoms, containing electrons, protons, and neutrons. The pod manipulates these to vary the desired meal. I could go into detail, but Match of the Day is on in one hour and my Jammy red wine from Alde is just reaching room temperature. Plus I would have to look up my science notes from Erdington College when I was eighteen,
You do realize everything will be made this way in the future, Scary, isn’t it?